I had some of the best pizza I've ever had today at Ramunto's Brick Oven Pizza in Claremont. That is to say, my experience of this fairly clean, aesthetically pleasing pizzeria with pleasant waitstaff was a surprise and made a rainy day a little more enjoyable. I smelled something wonderful as I walked in, so I knew that had to be a good sign.
There are a several creative pizza and pasta dishes available. The pizza is a little expensive but not if you share it with another person.
We had the reasonably sized Four Cheese Pizza, which is made with four very obviously different kinds of cheese, a feature you'd think would be common in Four Cheese Pizzas but isn't. Not just different flavors but different textures, including feta.
When the waitress heard that I thought it was the best pizza I'd ever had, she looked a little uncomfortable. Maybe it's not the best ever, maybe I just thought it was because it's better than a lot of pizza I've tried to eat (and I have eaten some pretty awful food lately due to my lack of an oven or range top)and I was pretty hungry, is that better?
Actually, it appears that they're a chain. So the pizza at other franchises might not be as good. And the fact that it's a chain means this whole "it was awesome" thing might be a fluke. But it also means I might not have to go all the way to Claremont to get more (great, because it doesn't reheat any better than any other brand of pizza). It's a toss up.
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